Partage Menu

Partage in Las Vegas offers a refined French dining experience focused on an artful tasting menu. Guests choose from a 5, 7, or 9-course journey, each course arriving as a thoughtful surprise crafted by Chef Yuri. Highlights include signature dishes like the Oxtail Croque Monsieur, Escargot, Braised Oxtail Stew, and John Dory seafood course, combining rich flavors with seasonal finesse. The menu expertly balances classic French staples such as Foie Gras and Coq Au Vin Soup with innovative touches like Mochi and Ankimo. Exceptional cocktails complement the meal, from the bright, floral French Martini to the smoky Old Fashioned, while mocktails and dessert drinks offer creative, refreshing alternatives. The service at Partage matches the food’s elegance—knowledgeable and attentive, making every detail feel personal. This restaurant embodies fine dining at its best: immersive, inventive, and unforgettable.